top of page
.jpg)
Meet Kerry.
I’ve been working as a Cheesemonger since 2012, which is when my passion for the cheese industry truly ignited! With my roots in Wisconsin, the dairy state, it seems like cheese is part my heritage. I proudly graduated from the University of Wisconsin Madison (GO BADGERS and am a member of The American Cheese Society, as well as a Certified Cheese Professional.
Artisan Cheese Pairing and Education
The exciting world of artisan cheese can be intimidating but I'm here to help guide you. From cheese selection for your cheese board or pairing with your favorite libation!
Click on services to learn more about the opportunities.
What We Do
01
Promote
02
Educate
03
Pair
04
Share
bottom of page